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3 Ingredient Frozen Yogurt Bites Recipe

3 Ingredient Frozen Yogurt Bites Recipe

4.9 from 6 reviews

These 3 Ingredient Frozen Yogurt Bites are a quick, healthy, and delicious treat perfect for a refreshing snack or dessert. Combining creamy yogurt, fresh fruit, and a touch of honey, these bite-sized frozen delights are easy to make and customizable to your taste preferences.

Ingredients

Scale

Yogurt Base

  • 1 cup plain Greek yogurt or flavored yogurt

Fruit

  • 1 cup fresh fruit (berries, mango, or bananas), chopped into small pieces

Sweetener

  • 12 tablespoons honey or sweetener of choice

Instructions

  1. Preparation: Wash and chop your selected fresh fruit into tiny pieces to ensure even distribution in the yogurt mixture.
  2. Mix Ingredients: In a large mixing bowl, combine the yogurt, chopped fruit, and honey. Stir thoroughly until all ingredients are well incorporated.
  3. Fill Molds: Use small silicone molds or an ice cube tray to spoon the yogurt mixture into each cavity, filling them evenly for consistent bite size.
  4. Freeze: Place the filled molds into the freezer and allow them to freeze solid for 3-4 hours.
  5. Serve: Once frozen, remove the yogurt bites from the molds and enjoy immediately as a cool, tasty treat.

Notes

  • You can substitute honey with maple syrup, agave nectar, or a sugar-free sweetener to suit dietary needs.
  • For a dairy-free version, use coconut or almond milk yogurt alternatives.
  • Try different fruits like kiwi, peaches, or pineapple for varied flavors.
  • Store leftover bites in an airtight container in the freezer for up to 2 weeks.
  • If you do not have silicone molds, a parchment-lined baking tray can also be used to freeze the mixture in small dollops.

Nutrition

Keywords: frozen yogurt bites, healthy snack, easy dessert, three ingredient recipes, frozen fruit yogurt, summer treats, diabetic friendly snack, gluten free dessert