Air Fryer Grilled Cheese Hot Dogs Recipe

Introduction

This Air Fryer Grilled Cheese Hot Dog is a quick and tasty twist on a classic favorite. With crispy bread, melted cheese, and a juicy frank, it’s perfect for a satisfying snack or easy meal. Plus, it comes together fast with minimal ingredients.

Three toasted hot dog rolls with a golden brown, crisp outer layer wrap around browned hot dogs visible at the ends, all placed side by side on a white plate. Two small white ramekins sit near the plate, one filled with smooth, bright yellow mustard and the other with shiny, deep red ketchup. The scene is set on a background with a white marbled texture. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 slice bread
  • 2 teaspoons mayonnaise
  • 1 slice cheese
  • 1 beef frank

Instructions

  1. Step 1: Spread a thin layer of mayonnaise on one side of the slice of bread.
  2. Step 2: Place a slice of cheese on the other side of the bread.
  3. Step 3: Put the hot dog on top of the cheese side, then roll the bread around it, hugging the hot dog gently.
  4. Step 4: Secure the ends of the sandwich to the hot dog using two toothpicks. Use a third toothpick if needed for extra hold.
  5. Step 5: Preheat your air fryer to 375°F if required by your model, or simply set it to 375°F if preheating isn’t necessary.
  6. Step 6: Carefully place the rolled sandwiches in the air fryer basket, avoiding overcrowding. Most models fit about 4 without touching.
  7. Step 7: Air fry for 3 to 4 minutes. If they are not done at 4 minutes, continue cooking in 1-minute increments until golden and crisp.
  8. Step 8: Remove the hot dogs from the air fryer and serve immediately with ketchup, mustard, or your favorite dipping sauce.

Tips & Variations

  • For extra flavor, try spreading butter instead of mayonnaise on the bread before air frying.
  • Use different types of cheese like pepper jack or cheddar for a twist.
  • Try adding a sprinkle of garlic powder or Italian seasoning inside the roll before cooking.
  • To avoid mess, line your air fryer basket with foil, but leave space for air circulation.

Storage

Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer at 350°F for 2-3 minutes to restore crispiness. Avoid microwaving as it can make the bread soggy.

How to Serve

Two grilled hot dogs are served on a white plate. Each sandwich has a toasted bread exterior with a dark golden-brown, slightly crispy texture. Inside, you can see a browned sausage with a shiny, slightly oily surface peeking out from both ends of the bread. One sandwich shows a small slice of melted orange cheese visible under the bread. The plate is set on a white marbled surface with small dishes of yellow mustard and red ketchup partially visible near the edge. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use other types of hot dogs?

Yes, any type of hot dog or sausage works well in this recipe. Just make sure the size fits comfortably inside the bread slice.

Do I have to use mayonnaise on the bread?

No, you can substitute mayo with butter or even a light spread of mustard if you prefer. The mayo helps create a golden crust, but it’s not essential.

Print

Air Fryer Grilled Cheese Hot Dogs Recipe

A quick and delicious recipe for Air Fryer Grilled Cheese Hot Dogs combining crispy air-fried bread, melted cheese, and savory beef franks, perfect for a satisfying snack or easy meal.

  • Author: Amy
  • Prep Time: 5 minutes
  • Cook Time: 4-6 minutes
  • Total Time: 10-12 minutes
  • Yield: 1 serving 1x
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American

Ingredients

Scale

Ingredients

  • 1 slice bread
  • 2 teaspoons mayonnaise
  • 1 slice cheese
  • 1 beef frank (hot dog)

Instructions

  1. Prepare the bread: Spread a thin layer of mayonnaise or butter on one side of the bread slice, which will help it crisp up during air frying.
  2. Add cheese: On the unbuttered side of the bread, place a slice of cheese evenly to cover the surface.
  3. Assemble with hot dog: Place the beef frank on top of the cheese and carefully roll the bread around it, hugging the hot dog closely.
  4. Secure the roll: Use two or three toothpicks to secure the ends of the sandwich to the hot dog, preventing it from unrolling during cooking.
  5. Preheat air fryer: Preheat your air fryer to 375°F if your model requires preheating; otherwise, set it to 375°F to begin cooking.
  6. Place sandwiches in air fryer: Gently place the rolled sandwiches inside the air fryer basket, making sure not to overcrowd them. Your air fryer can generally fit about 4 at a time without touching.
  7. Air fry: Cook at 375°F for 3-4 minutes. Check at 4 minutes and if not sufficiently crispy or the cheese is not melted, continue cooking in 1-minute increments until done.
  8. Serve: Carefully remove the hot dogs from the air fryer, remove toothpicks, and serve immediately with ketchup, mustard, or any favorite dipping sauce.

Notes

  • Make sure not to overcrowd the air fryer basket to allow even cooking and crisping.
  • Use toothpicks to keep the bread securely wrapped around the hot dog to prevent it from unraveling while cooking.
  • Adjust cooking time based on the size and brand of your air fryer for best results.
  • Mayonnaise or butter on the bread helps achieve a golden, crispy exterior.

Keywords: air fryer, grilled cheese, hot dog, snack, quick recipe, crispy, melted cheese

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