Chicken Ranch Wraps Recipe
Delicious and easy-to-make Chicken Ranch Wraps featuring tender grilled chicken, creamy ranch dressing, and melted mozzarella cheese all wrapped in a crispy tortilla. Perfect for a quick lunch or dinner, these wraps require simple ingredients and minimal preparation time.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 wraps 1x
- Category: Wraps & Sandwiches
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Chicken Filling
- 2 cups cooked grilled chicken breasts, chopped and seasoned
- 1/4 cup ranch dressing
- 1/2 cup mozzarella cheese
- 1/4 cup cilantro, minced (optional)
Wraps
- 4 tortillas, 8 inches each
- Oil or cooking spray, for cooking
Instructions
- Assemble Wraps: Lay the tortillas flat on a clean surface. Evenly distribute about 1/2 cup of the chopped grilled chicken, 1 tablespoon of ranch dressing, 2 tablespoons of mozzarella cheese, and 1 tablespoon of minced cilantro onto the center of each tortilla. Fold the sides tightly to form a burrito shape.
- Cook Wraps: Preheat a heavy-duty pan or grill over medium heat. Lightly coat the surface with oil or cooking spray. Place the wraps seam side down and cook for 1-2 minutes on each side, or until the tortillas are golden brown and crispy, and the cheese inside is melted.
- Serve: Remove wraps from the pan or grill, slice in half if desired, and serve immediately while warm.
Notes
- You can season the grilled chicken with your favorite spices such as garlic powder, paprika, salt, and pepper before cooking for extra flavor.
- Cilantro is optional and can be omitted or replaced with parsley.
- For a lighter version, use low-fat cheese and ranch dressing.
- To make it gluten-free, substitute the tortillas with gluten-free wraps.
Keywords: Chicken Ranch Wraps, grilled chicken wraps, easy chicken wraps, ranch dressing wrap, crispy tortilla wraps, quick lunch recipe
Find it online: https://tastewithamy.com/chicken-ranch-wraps-recipe/
