Easy Frozen Grape Puree Recipe
This Easy Grape Recipe is a simple and refreshing frozen treat made by blending frozen green grapes with a touch of sweetness, lemon zest, and juice. Perfect as a healthy snack or a cooling dessert.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 10 minutes
- Yield: 2 to 3 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients
- 3 cups green grapes
- 2 Tbsp sugar (or honey)
- 1 tsp lemon zest (finely grated)
- 1 tsp lemon juice
Instructions
- Freeze: Remove grapes from the stem and arrange them in a single layer on a plate or baking sheet. Place the grapes in the freezer and let them freeze until solid, which will take at least 4 hours.
- Blend: Transfer the frozen grapes to a food processor. Puree them, scraping down the sides as necessary. Then add the sugar (or honey), lemon zest, and lemon juice. Continue to puree until the mixture is smooth and creamy.
Notes
- You can substitute honey for sugar to make the recipe naturally sweetened.
- Use seedless grapes for easier blending and smoother texture.
- The frozen grape mixture tastes similar to a sorbet and is best enjoyed immediately after blending.
- Adjust the sweetness according to your preference by adding more or less sugar/honey.
Keywords: frozen grapes, grape sorbet, healthy dessert, grape recipe, easy frozen treat, fruit sorbet
Find it online: https://tastewithamy.com/easy-frozen-grape-puree-recipe/
