Hearty Shipwreck Dinner Recipe
Hearty Shipwreck Dinner is a comforting one-pot meal blending savory ground beef, tender pasta, melted sharp cheddar cheese, and vibrant vegetables. This easy stovetop recipe is perfect for busy nights, delivering a flavorful, nutritious dish with minimal cleanup.
- Author: Amy
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Low Fat
Meat
- 1 pound Ground Beef (can substitute with turkey or plant-based meat)
Pasta
- 8 ounces Macaroni (any pasta shape works well)
Dairy
- 2 cups Cheese (sharp cheddar or dairy-free alternative)
Liquids
- 2 cups Broth or Water (chicken or vegetable broth for flavor)
Vegetables
- 2 cups Vegetables (e.g., carrots, peas, corn) (frozen vegetables can save prep time)
Seasonings
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 1 teaspoon Garlic Powder (can add dried herbs for extra flavor)
- Brown the Beef: In a large pot, heat a splash of oil over medium heat. Add the ground beef, breaking it apart with a spatula. Cook for about 5-7 minutes, stirring occasionally, until fully browned.
- Sauté Vegetables: Stir in your chopped vegetables and cook for an additional 3-4 minutes until tender, allowing the flavors to meld.
- Add Pasta and Liquid: Pour in the broth or water, add the macaroni and seasonings including salt, pepper, and garlic powder. Bring the mixture to a vigorous boil.
- Simmer Pasta: Reduce the heat to low and simmer the pot for 10-12 minutes until the pasta is tender and has absorbed the flavors.
- Incorporate Cheese: Remove the pot from heat and stir in the cheese until melted and evenly distributed throughout the dish.
- Adjust and Serve: Taste and adjust seasoning if needed. Ladle the hearty shipwreck dinner into bowls and serve warm for a delicious meal.
Notes
- For a lighter option, substitute ground turkey or plant-based meat for ground beef.
- Frozen mixed vegetables help reduce prep time and add nutrition.
- You can use any pasta shape you prefer, though macaroni works best to hold the sauce.
- Use dairy-free cheese to make the dish vegan-friendly.
- Adjust broth quantity for a thicker or soupier consistency depending on your preference.
- Adding dried herbs like oregano or thyme can enhance the flavor further.
Keywords: Hearty Shipwreck Dinner, One-pot meal, Ground beef recipe, Comfort food, Pasta dinner, Easy weeknight meal