Oven Baked Hot Dogs with Chili, Cheese, and Relish Recipe
Introduction
Oven Baked Hotdogs are a simple, flavorful twist on a classic favorite. Topped with chili, cheese, and all the fixings, they’re perfect for a cozy weeknight meal or casual gathering.

Ingredients
- 8 hot dogs
- 8 hot dog buns
- 1 can of chili (or leftover homemade chili)
- 1/2 an onion, diced
- Cheddar cheese, shredded
- Mayonnaise
- Stone ground mustard
- Dill relish
Instructions
- Step 1: Line the inside of each hot dog bun with mayonnaise and stone ground mustard. Evenly spread dill relish inside the buns, then place a hot dog in each.
- Step 2: Arrange the stuffed buns tightly in a 9×13-inch baking pan. Top each hot dog with chili, diced onion, and a generous amount of shredded cheddar cheese.
- Step 3: Cover the pan with aluminum foil and bake in a preheated oven at 350°F (175°C) for 45 minutes until heated through and the cheese is melted.
- Step 4: Carefully remove the hot dogs from the pan using a spatula and serve warm.
Tips & Variations
- For extra flavor, try using spicy chili or add jalapeños to the toppings.
- Swap cheddar with pepper jack or mozzarella for a different cheese profile.
- If you prefer crispier buns, uncover the baking pan for the last 5 minutes of cooking.
Storage
Store any leftover baked hotdogs covered in the refrigerator for up to 2 days. Reheat in the oven at 350°F for 10–15 minutes or until warmed through. Avoid microwaving to keep the buns from becoming soggy.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I prepare these hotdogs ahead of time?
Yes, you can assemble the hotdogs in the baking pan, cover, and refrigerate for a few hours before baking. Just add a few extra minutes to the baking time if baking from cold.
What can I use instead of canned chili?
Leftover homemade chili works great, or you can substitute with a meat sauce or baked beans for a different twist.
PrintOven Baked Hot Dogs with Chili, Cheese, and Relish Recipe
Oven Baked Hotdogs are a comforting and flavorful twist on the classic hot dog, topped with savory chili, sharp cheddar cheese, diced onions, and tangy condiments, then baked to meld all the flavors perfectly.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
Ingredients
Hotdogs and Buns
- 8 hot dogs
- 8 hot dog buns
Toppings
- 1 can of chili (or leftover homemade chili)
- 1/2 an onion, diced
- Cheddar cheese, shredded (about 1 to 1 1/2 cups)
Condiments
- Mayonnaise (to spread inside buns)
- Stone ground mustard (to spread inside buns)
- Dill relish (evenly added inside buns)
Instructions
- Prepare the buns: Line the inside of each hot dog bun with a spread of mayonnaise and stone ground mustard. Evenly add dill relish inside the buns to enhance the tangy flavor profile.
- Assemble the hot dogs: Place one hot dog inside each prepared bun. Fit the stuffed buns snugly into a 9×13 inch baking pan to keep them upright during baking.
- Add toppings: Spoon chili evenly over each hot dog, sprinkle diced onions on top, and generously cover with shredded cheddar cheese to create a hearty topping mix.
- Bake: Cover the baking pan with aluminum foil to prevent the cheese from burning and bake at 350°F (175°C) for 45 minutes, allowing the chili to heat through and the cheese to melt perfectly.
- Serve: Carefully remove the baked hot dogs from the pan using a spatula and serve hot, enjoying the blend of rich chili, melted cheese, and flavorful condiments.
Notes
- Using homemade chili will add a fresher and more personalized flavor compared to canned chili.
- Ensure the baking pan is well covered to avoid cheese burning or drying out during baking.
- To make this recipe a bit healthier, opt for turkey or chicken hot dogs and low-fat cheese.
- Leftover baked hot dogs can be refrigerated and gently reheated in the oven.
- Adjust baking time if using thicker hot dogs or homemade buns for best results.
Keywords: oven baked hotdogs, chili dogs, baked chili hot dogs, comfort food, cheesy hot dogs

