Rotel Cream Cheese Sausage Balls Recipe
Rotel Cream Cheese Sausage Balls are a savory, cheesy appetizer featuring a blend of spicy Rotel tomatoes, creamy cream cheese, flavorful sausage, sharp cheddar, and biscuit mix. Baked to golden perfection, these bite-sized balls are perfect for parties, game days, or easy snacking.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 24 sausage balls 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
Sausage and Cheese Mixture
- 1 pound sausage
- 1 package cream cheese (8 oz)
- 1 can Rotel tomatoes (10 oz)
- 2 cups shredded cheddar cheese
- 2 cups biscuit mix
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C) to ensure it’s ready for baking the sausage balls evenly.
- Mix Sausage, Cream Cheese, and Rotel: In a large mixing bowl, combine the sausage, softened cream cheese, and the entire can of Rotel tomatoes. Mix thoroughly until smooth and well incorporated.
- Add Cheddar Cheese and Biscuit Mix: Add the shredded cheddar cheese and biscuit mix to the bowl. Stir everything together until the mixture is fully combined and uniform.
- Form Balls: Using your hands, shape the mixture into approximately 1-inch diameter balls, ensuring they are evenly sized for consistent baking.
- Arrange on Baking Sheet: Place the sausage balls spaced evenly on a baking sheet to allow heat circulation during baking.
- Bake: Bake the sausage balls in the preheated oven for 20-25 minutes or until they achieve a golden brown color and are cooked through.
Notes
- For easier handling, chill the mixture for 15-20 minutes before forming into balls.
- Serve with a dipping sauce like ranch or spicy mustard for added flavor.
- You can substitute the sausage with turkey sausage for a leaner option.
- Make sure the cream cheese is softened to mix smoothly with the sausage.
- Leftovers can be refrigerated for up to 3 days and reheated in the oven.
Keywords: Rotel Sausage Balls, Cream Cheese Sausage Balls, Cheesy Sausage Ball Recipe, Party Appetizer, Game Day Snacks
