Strawberry Kiss Cookies Recipe
Delight in the sweet and festive Strawberry Kiss Cookies, a fun and easy treat made with Funfetti sugar cookie mix, cream cheese for extra softness, and topped with a delicious Hershey’s Strawberry Ice Cream Cone Kiss. These cookies boast a colorful sprinkle coating for a playful crunch and are perfect for celebrations or any time you crave a fruity, chocolatey dessert.
- Author: Amy
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 18 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Cookie Dough
- 1 (16 oz) bag Funfetti sugar cookie mix
- 4 oz cream cheese, softened
- 1 large egg
Coating and Topping
- ½ cup pink or white sanding sugar or non-pareils
- 18 Hershey’s Strawberry Ice Cream Cone Kisses
- Preheat Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking and ensure even baking.
- Mix Dough: In a large bowl, combine the Funfetti sugar cookie mix, softened cream cheese, and egg. Stir thoroughly until a soft, uniform dough forms, ensuring all ingredients are well incorporated.
- Prepare Coating: Pour the pink or white sanding sugar or non-pareils into a shallow bowl for easy access when coating the dough balls.
- Shape Cookies: Using a 1½ tablespoon cookie scoop, portion the dough, then roll each portion in the sanding sugar or non-pareils to coat evenly. Shape them into smooth, round balls for uniform baking.
- Chill Dough if Needed: If the dough feels too sticky to handle, place it in the refrigerator for 30 to 60 minutes to firm up, which will make rolling easier.
- Arrange for Baking: Place the coated cookie dough balls on the prepared baking sheet, spacing them approximately 1½ inches apart to give room for spreading.
- Bake Cookies: Bake the cookies in the preheated oven for 8 to 12 minutes. Bake until the edges are set but the centers remain soft to maintain a chewy texture.
- Add Toppings: Remove the cookies from the oven and allow them to cool for 3 to 5 minutes. Then gently press one Hershey’s Strawberry Ice Cream Cone Kiss into the center of each cookie while still warm.
Notes
- Chilling the dough makes it easier to shape and helps prevent the cookies from spreading too much during baking.
- Substitute the Funfetti sugar cookie mix with your favorite sugar cookie mix if unavailable.
- For a different flavor twist, try using other Hershey’s Kiss flavors as toppings.
- Use parchment paper or a silicone baking mat for easiest clean-up and cookie removal.
Keywords: Strawberry Kiss Cookies, Funfetti Cookies, Hershey Kisses, Sugar Cookies, Festive Cookies, Easy Cookie Recipe